Coriander Butter Basa Fillet

Coriander butter Basa fillet

A high protein and low-calorie fish recipe: serves 2-3


  • Basa 200gms

  • Coriander leaves and butter

  • Chilli flakes, pepper, salt, any other herb u like

  • 1.5Lemon


  1. Put 5-6 drops of olive oil othe dish and Marinate the fish with salt , pepper and chilli flakes on the both the sides one after another.

  2. Squeeze the lemon on top of it.

  3. You can always add some extra herb powder if u like and garnish some coriander leaves on it.


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