Healthy Iftari Ideas for Ramadan – Dietician Ashu Gupta’s Nutrition Guide
Ramadan is a holy month for prayer, fasting, and intellectual growth. Muslims fast from sunrise to sunset during this time, which means they go for a long period of time without eating or drinking.
While the fact that fasting has multiple emotional and physically advantages, it is important to break the fast in a balanced and healthful manner. Many people consume fried snacks, sugary drinks, and heavy meals at Iftar, which can lead to acidity, bloating, weight gain, and low energy levels.
Choosing the correct foods during Iftari can help sustain energy, enhance digestion, avoid dehydration, and promote general health, according to dietician Ashu Gupta. Let's look at nutritious Iftari ideas for Ramadan and healthful eating advice to maintain your body robust and active during the month-long fast.
Following a 12- to 15-hour fast, your body requires:
After breaking the fast, eating heavy, greasy, and sugary foods very away might upset the digestive tract and make you feel uncomfortable. A well-balanced Iftar is beneficial.
Ashu Gupta, a dietician, suggests taking the following easy three steps:
1. Begin with water and dates.
Dates give you instant energy and natural sweetness. After extended periods of fasting, water aids in the body's rehydration.
2. Include Nutritious and Light Foods
Instead of fried foods, opt for soups, fruits, and light snacks.
3. Have a Well-Composed Supper
Your main meal should contain fiber, protein, and healthy fats. This technique helps in digestion and helps avoid unexpected blood sugar increases.
Here are some nutritious and balanced Iftari options:
1. Dates and Coconut Water
Dates are high in potassium, fiber, and natural sugars. Dehydration can be prevented and lost electrolytes can be replaced with coconut water.
2. Bowl of Fresh Fruit
Seasonal fruits in a bowl offer:
3. Chaat Sprouts
Sprouts are rich in fiber and protein. For a nutritious snack, add chopped veggies, lemon juice, and a small amount of salt.
4. Vegetable Soup or Lentil Soup
Warm soup is gentle on the stomach and helps improve digestion. Lentil soup provides protein and keeps you full for longer.
5. Grilled or Roasted Snacks Instead of Fried
Instead of samosas and pakoras, choose:
This reduces excess oil intake and prevents weight gain.
6. Protein-Rich Options
Protein helps maintain muscle mass and keeps you satisfied. Good options include:
7. Healthy Drinks for Iftari
Avoid sugary drinks and sodas. Instead choose:
These help prevent bloating and dehydration.
Dietician Ashu Gupta advises limiting:
These foods can cause acidity, indigestion, and weight gain.
During Ramadan, a lot of people either feel weak or gain weight. A balanced Iftari may help in efficient weight control.
Tips for weight control:
When fasting, dehydration is prevalent. To maintain hydration:
A balanced Iftari plate may include:
• 2 dates
• 1 glass water or coconut water
• 1 bowl vegetable soup
• 1 small bowl sprouts or fruit
• Grilled protein option
This combination provides carbohydrates, protein, fiber, and hydration.
• Eating too fast
• Overeating of fried items
• Drinking sugary drinks
• Skipping protein
• Not drinking enough water
Avoiding these mistakes can help maintain energy and digestion during ramadan.
Ramzan is a time for spiritual purification and self-discipline. By choosing healthy Iftari options, you not only honor your fast but also support your body’s health.